Anti Vampire Cheese Sauce, with Onions and Garlic
Anti Vampire Cheese Sauce, with Onions and Garlic

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, anti vampire cheese sauce, with onions and garlic. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Anti Vampire Cheese Sauce, with Onions and Garlic is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Anti Vampire Cheese Sauce, with Onions and Garlic is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have anti vampire cheese sauce, with onions and garlic using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Anti Vampire Cheese Sauce, with Onions and Garlic:
  1. Make ready Milk
  2. Prepare heaped Tablespoons Plain Flour
  3. Prepare large Onion
  4. Get bulb Garlic
  5. Take Cheese
  6. Make ready Olive Oil
  7. Make ready English Mustard
  8. Take Black Pepper(optional)
  9. Make ready Vegetables to go with
  10. Prepare Broccoli
  11. Take Cauliflower(optional alternative)
Steps to make Anti Vampire Cheese Sauce, with Onions and Garlic:
  1. Trim brown bits from the Broccoli. Then cut around the stem, into mini trees.
  2. Slice the trees down to almost the green part, then pull apart into Florets. Steam for 10-15 minutes
  3. Meanwhile, grate the cheese and set aside
  4. Peel and crush the Garlic with the flat of a knife. Add to a medium saucepan
  5. Peel, slice and dice the Onion. Add to the pan.
  6. Add the Oil and begin to heat gently, until just going brown. Mix the Flour, with a little of the milk in a cup, until free from lumps. Add to the pan and mix well.
  7. Gradually add the remainder of the milk, stirring well all the time.
  8. Add the English Mustard and mix in well. Keep stirring until the mix begins to thicken.
  9. Add the grated cheese, and black Pepper, if using. Mix well.
  10. By this time the vegetables should be cooked. Serve hot and pour the Cheese Anti Vampire sauce over the top and enjoy!

So that is going to wrap it up with this special food anti vampire cheese sauce, with onions and garlic recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!