Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, potato bread cheese pakora. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Potato bread cheese pakora is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Potato bread cheese pakora is something that I’ve loved my whole life. They are nice and they look fantastic.
Cut the stuffed bread slice into triangular slices. Now dip the slices in besan batter and coat the slices evenly with the besan batter. Heat oil and deep fry on medium low flame until golden.
To get started with this recipe, we have to first prepare a few components. You can cook potato bread cheese pakora using 19 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Potato bread cheese pakora:
- Take 6 bread slices
- Make ready 4 Boiled and mashed potatoes
- Make ready Green chilli 1 chopped
- Take 1 onion chopped
- Make ready 1 tbsp Hara dhania
- Get 1 tsp Kuti hui lal mirch
- Take Salt as u required
- Prepare 1/2 tsp Dhania powder
- Make ready 1/2 tsp Zeera powder
- Get 1/2 tsp Chat masala
- Take For Batter
- Get Baisan 1+1/2 cup
- Prepare 1/4 tsp haldi
- Get Salt as u required
- Make ready 1/2 tsp Lal mirch powder
- Get 1/4 tsp Ajwain
- Take 1/2 tsp Baking soda
- Get Chilli garlic sauce as required
- Take Mozzarella cheese as required
Easy to make, and so damn delicious, spicy, crispy, and deep fried snack.. Aloo bread pakora, bread stuffed with spicy potatoes, coated with gram flour and deep fry. Spicy hot aloo bread pakora is a tasty compliment for afternoon tea or served as an appetizer. Aloo bread pakora is crunchy outside, spicy and soft inside.
Instructions to make Potato bread cheese pakora:
- Mash kiye huye aloo main namak,kuti hui lal mirch,chat masala,dhania powder,zeera powder,kati hui hari mirchen,kata hua hara dhania or katy huye payaz daal kar mix kar lyn gyn
- Ab bread ke slices par chilli garlic sauce ya ketchup laga lyn gyn or jo stuffing tyar ki wo laga dyn gyn or us ke uper cheese dal dyn gyn or dosry slice sy cover kar lyn gyn or ab mid sy uski cutting kar lyn gyn
- Ab coating ke liye baisan main namak,laal mirch,haldi or ajwain dalyn gyen or mix kar lyn gyen or hasb e zarurat pani dalyn gyen or is sy batter tyar kar lyn gyn batter na zyada thick ho or na thin ab last myn baking soda daal kar mix kar lyn gyen
- Ab ek ek slice ko batter main dip karty jayen gyen or fry kar lain gyen aisy hi sary tyar kar lyn gyn…ab serve kryn garam garam bread pakora chutney ya ketchup ke sth🥰😋
The stuffed Bread Pakora is also called Sandwich Bread Pakoda as there is a filling sandwiched between two slices of bread. To make stuffed bread pakodas, make a filling of your choice using either paneer, potato, or a mixture of both. Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes, dipped in gram flour batter and then deep-fried.; Plain Bread Pakora made without stuffing - Simply batter coated and deep fried.; Both the recipes can be made easily. The stuffed bread pakora recipe has some preparation to be done while the plain bread pakoda recipe is a breeze to make. Aloo Bread Pakora is one of the most popular breakfast and tea time snack in the Northern regions.
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