Asian Beef Noodle Stirfry
Asian Beef Noodle Stirfry

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, asian beef noodle stirfry. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Asian Beef Noodle Stirfry is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Asian Beef Noodle Stirfry is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have asian beef noodle stirfry using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Asian Beef Noodle Stirfry:
  1. Take beef strips (or sliced steak)
  2. Get beef broth
  3. Prepare mixed vegetables
  4. Prepare green onions (sliced)
  5. Prepare spaghettini noodles
  6. Get teriyaki sauce
  7. Get peanut butter
  8. Get sesame oil
  9. Prepare soya sauce
  10. Prepare unsalted cashews
Steps to make Asian Beef Noodle Stirfry:
  1. Saute beef strips in sesame oil and soya sauce.
  2. Then after add the beef broth, peanut butter and teriyaki sauce and bring to a simmer.
  3. Add the spaghettini noodles and vegetables. Cover and simmer for about 10-12 minutes.
  4. Keep stiring frequently.
  5. Season with salt & pepper.
  6. Top with cashews and sliced green onions.
  7. Serve & Enjoy!!!

So that’s going to wrap this up with this special food asian beef noodle stirfry recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!