Super Simple Stamppot
Super Simple Stamppot

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, super simple stamppot. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Super Simple Stamppot is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Super Simple Stamppot is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have super simple stamppot using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Super Simple Stamppot:
  1. Get 1/8 tsp garlic powder
  2. Make ready 1/8 tsp onion powder
  3. Make ready 1/8 tsp salt or to taste
  4. Prepare 1/8 tsp pepper or to taste
  5. Take 2 medium brown potatoes
  6. Take 1 bag (14 oz) frozen broccoli cauliflower mix
  7. Prepare 1 Tbsp butter
  8. Make ready 1/4 c. Milk
Steps to make Super Simple Stamppot:
  1. Bring a pot of water to boil on the stove.
  2. Wash potatoes and cut into tiny squares. I leave the skins on, more vitamins, yay vitamins! Plus, I loathe peeling potatoes.
  3. When the water boils dump in the potatoes and broccoli cauliflower mix. Let it boil for 10-15 minutes or until the potatoes are tender.
  4. Next, break out your Ninja (I can't believe there isn't a ninja emoji😕) or your food processor. Strain the vegetables and dump them into the Ninja. Add butter, milk, and spices. Blend until it resembles mashed potatoes.
  5. Serve it along side of your favorite meat and gravy🍗🍖

So that’s going to wrap it up with this special food super simple stamppot recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!