Turkey Meatballs with Sauce and Spaghetti
Turkey Meatballs with Sauce and Spaghetti

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, turkey meatballs with sauce and spaghetti. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Turkey Meatballs with Sauce and Spaghetti is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Turkey Meatballs with Sauce and Spaghetti is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have turkey meatballs with sauce and spaghetti using 29 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Turkey Meatballs with Sauce and Spaghetti:
  1. Make ready Sauce
  2. Take olive oil
  3. Make ready red onion - diced
  4. Take red bell pepper - diced
  5. Make ready garlic cloves - minced
  6. Get salt
  7. Make ready oregano
  8. Take garlic powder
  9. Make ready onion salt
  10. Make ready ground cumin
  11. Make ready chilli flakes
  12. Prepare Meatballs
  13. Take grated Parmesan
  14. Get breadcrumbs
  15. Get dried mixed herbs
  16. Take dried oregano
  17. Prepare salt
  18. Prepare garlic powder
  19. Make ready onion salt
  20. Get cracked black pepper
  21. Get chilli flakes
  22. Take oil
  23. Prepare mince 2% fat turkey
  24. Get Spaghetti
  25. Get salt
  26. Take spaghetti
  27. Make ready To Serve
  28. Take Grated parmesan
  29. Get Shredded iceberg lettuce
Instructions to make Turkey Meatballs with Sauce and Spaghetti:
  1. Heat oil in saucepan over medium heat. Add onion and sauté for 3 minutes. Add bell pepper and sauté until onion and pepper are soft, about 5 mins. Add garlic and cook for another minute.
  2. Add the tomatoes, salt, oregano, garlic powder, onion salt, ground cumin and chilli flakes. Stir and cook for 2 mins.
  3. Add chopped tomatoes, vegetable stock pot and 150ml cold water. (You can fill the tomato can about 1/2 to 2/3 up so you can clean out the juices.) Give a stir and turn heat to high. Once it is boiling, lower heat and let simmer uncovered until ready to serve.
  4. Next make the meatballs. Put Parmesan, breadcrumbs, mixed herbs, oregano, salt, garlic powder, onion salt, black pepper and chilli flakes in a bowl and mix.
  5. Heat oil in frying pan over medium high heat. Mix turkey in with the breadcrumb mixture. Divide into 15 equal size balls and place in pan. Cover and cook until brown all through, turning them over every now and then.
  6. Whilst meatballs are cooking, boil a saucepan of water with the salt. Add spaghetti and boil uncovered for 9 mins or how long packaging states.
  7. Serve with grated Parmesan and shredded iceberg lettuce

So that is going to wrap it up with this special food turkey meatballs with sauce and spaghetti recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!