Veggie Alfredo
Veggie Alfredo

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, veggie alfredo. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Veggie Alfredo is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Veggie Alfredo is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook veggie alfredo using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Veggie Alfredo:
  1. Get Angel hair spaghetti pasta (6 servings)
  2. Prepare Water (approximately 1 gal for boiling)
  3. Make ready salt
  4. Make ready Baby carrots
  5. Prepare Broccoli (Chopped)
  6. Take Collflower (Chopped)
  7. Make ready Meatballs
  8. Prepare Alfredo Sauce 3 - 16oz jars
  9. Make ready spoon Vegetable oil
  10. Get bell sweet pepper (optional/Chopped)
  11. Prepare Butter on top (optional)
Instructions to make Veggie Alfredo:
  1. Add water and salt in deep pan and vegetable oil along with spaghetti pasta and let boil until tender.
  2. In skillet, brown meatballs and cook all chopped vegetables together with a small amount of vegetable oil.
  3. Steam baby carrots until tender and add to meatball & veggies.
  4. When all is cooked combine with Alfredo Sauce, pasta and let simmer on low heat for ten minutes then serve.

So that is going to wrap it up with this special food veggie alfredo recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!