Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, corn flour soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Corn flour soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Corn flour soup is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have corn flour soup using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Corn flour soup:
- Take Cauliflower
- Make ready Broccoli
- Prepare Purple cabbage
- Prepare Chinese cabbage
- Take boiled corn
- Get Onion
- Take Tomato
- Get Capsicum
- Take Salt
- Make ready Cooking oil
- Get Corn flour
- Make ready Cayenne
- Get Ginger
- Make ready Garlic
- Make ready Garam spice
- Prepare Water
Instructions to make Corn flour soup:
- Collect the ingredients. Prepare into small pieces. Mix flour and water and let sit.
- In a sufuria, heat oil. Fry your onions, capsicum. Add the tomatoes, ginger, garlic, garam and stir. Let cook to get a saute.
- Add the corn and the other veges and stir.
- Add the corn flour (already mixed in water to desired thickness) then stir. Let cook for 4-5 minutes. Add salt to taste and cayenne.
- Serve and enjoy your soup 😊😋😋 😋
So that’s going to wrap this up with this exceptional food corn flour soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
