Corn flour soup
Corn flour soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, corn flour soup. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Corn flour soup is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Corn flour soup is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook corn flour soup using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Corn flour soup:
  1. Prepare Cauliflower
  2. Prepare Broccoli
  3. Take Purple cabbage
  4. Get Chinese cabbage
  5. Make ready boiled corn
  6. Prepare Onion
  7. Make ready Tomato
  8. Get Capsicum
  9. Take Salt
  10. Get Cooking oil
  11. Take Corn flour
  12. Make ready Cayenne
  13. Get Ginger
  14. Prepare Garlic
  15. Make ready Garam spice
  16. Take Water
Instructions to make Corn flour soup:
  1. Collect the ingredients. Prepare into small pieces. Mix flour and water and let sit.
  2. In a sufuria, heat oil. Fry your onions, capsicum. Add the tomatoes, ginger, garlic, garam and stir. Let cook to get a saute.
  3. Add the corn and the other veges and stir.
  4. Add the corn flour (already mixed in water to desired thickness) then stir. Let cook for 4-5 minutes. Add salt to taste and cayenne.
  5. Serve and enjoy your soup 😊😋😋 😋

So that is going to wrap it up for this special food corn flour soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!