Chicken Breast and Tofu Simmer
Chicken Breast and Tofu Simmer

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken breast and tofu simmer. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Breast and Tofu Simmer is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Chicken Breast and Tofu Simmer is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook chicken breast and tofu simmer using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Breast and Tofu Simmer:
  1. Prepare 1 Chicken breast
  2. Prepare 1 block Tofu (firm or silken)
  3. Get 1 ○Sake, soy sauce (for marinating the chicken)
  4. Get 1 ○Katakuriko slurry (for coating the chicken)
  5. Take 2 tbsp each ★ Sake, mirin, water
  6. Prepare 1/2 to 1 tablespoon ★ Chinese soup stock
  7. Make ready 1 tbsp Sesame oil (for finishing)
Instructions to make Chicken Breast and Tofu Simmer:
  1. Slice the chicken diagonally into bite sized pieces (about the size of chicken nuggets). Marinate in a mixture of sake and soy sauce (3:1 ratio).
  2. Coat the chicken with katakuriko. Add a generous amount of oil in a frying pan, and brown the chicken on both sides. Add the cubed tofu.
  3. Add the combined ★ ingredients and bring to a boil. Drizzle sesame oil to finish.

So that is going to wrap this up with this special food chicken breast and tofu simmer recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!