Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, sweet and sour rib meat from the oven. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Sweet and sour rib meat from the oven is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Sweet and sour rib meat from the oven is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook sweet and sour rib meat from the oven using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sweet and sour rib meat from the oven:
- Make ready ◆◆◆◆◆◆ribs◆◆◆◆◆◆
- Make ready boneless rib meat
- Get salt
- Take ◆◆◆◆◆◆◆◆sauce◆◆◆◆◆◆◆◆
- Get apricot preserves
- Prepare Heinz tomato ketchup
- Get butter
- Get ◆◆◆◆◆◆◆◆◆◆ vegetables◆◆◆◆◆◆◆◆◆
- Make ready broccoli and cauliflower
- Make ready salt
Steps to make Sweet and sour rib meat from the oven:
- Preheat oven 400° Fahrenheit
- Melt butter
- Add apricot preserves and blend it in
- Add ketchup and blend it in
- In a baking pan add the pork and salt the pork. Add broccoli and cauliflower and salt.
- Pour the sauce on top of the pork. Bake in oven 40 minutes.
- Let rest 5 minutes. Serve I hope you enjoy!
So that’s going to wrap this up for this special food sweet and sour rib meat from the oven recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
