Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, filipino-style pork steak. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Filipino-Style Pork Steak is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Filipino-Style Pork Steak is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have filipino-style pork steak using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Filipino-Style Pork Steak:
- Take 4 slice pork chops
- Take 5 tbsp soy sauce
- Make ready 2 each lime or lemon
- Make ready 1/2 cup cooking oil
- Prepare 2 medium onions, sliced
- Get 1 1/2 cup water
- Take 1 tbsp granulated white sugar
- Get 1 dash salt
- Prepare 1 dash pepper
Instructions to make Filipino-Style Pork Steak:
- Combine pork chops, soy sauce, and lime/lemon juice in a large bowl or container. Marinade for at least an hour.
- Heat a pan then pour in cooking oil.
- Pan fry the marinated pork chops in medium heat for 3 to 5 minutes per side.
- Remove excess oil. Pour in the remaining marinade and water then let it boil. Simmer for 45 minutes or until pork is tender. Note: Add water as needed.
- Add in the sugar, salt, and pepper then stir.
- Put in the onions land cook for 3 minutes more.
- Turn off heat and transfer to a serving plate.
- Serve and enjoy!
So that is going to wrap this up for this special food filipino-style pork steak recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
