Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, dee's barbecue meatloaf. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Dee's Barbecue Meatloaf is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Dee's Barbecue Meatloaf is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have dee's barbecue meatloaf using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Dee's Barbecue Meatloaf:
- Make ready 1 1/3 lb. Ground beef
- Make ready 1 1/3 lb. Ground pork
- Make ready 2 lg. Eggs
- Get 2 T dried minced onions
- Make ready 1 1/2 tsp garlic powder
- Take 1/3 cup barbecue sauce (+ 1/3 cup for top)
- Make ready 1 1/4 cup Pepperidge Farm Herb Seasoned Stuffing mix **
- Prepare to taste Salt and pepper
Steps to make Dee's Barbecue Meatloaf:
- Before opening the stuffing mix, smash with a rolling pin so the bread cubes are crumbs.
- Preheat oven to 375°F.
- In large bowl, thoroughly mix together all ingredients (reserving 1/3 cup barbecue sauce). Best way to mix is with your clean (gloved) hands.
- Divide and shape into two loaves. Place in baking dish and cover with remaining barbecue sauce.
- Bake in preheated 375°F oven for 60-75 minutes. Transfer to serving platter or cutting board and allow to rest 10 minutes before slicing and serving.
So that’s going to wrap it up for this exceptional food dee's barbecue meatloaf recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
