Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, hidden veggie meatloaf. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Hidden Veggie Meatloaf. this link is to an external site that may or may not meet accessibility guidelines. Nothing says comfort food like an oven-baked Healthy Meatloaf Recipe and mashed potatoes. This Paleo version ditches the potatoes for vitamin-c rich herbed.
Hidden Veggie Meatloaf is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Hidden Veggie Meatloaf is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have hidden veggie meatloaf using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Hidden Veggie Meatloaf:
- Prepare 2 lbs lean ground beef
- Take 1 lb ground pork
- Prepare 1 rib of celery, roughly chopped
- Make ready 1/2 bell pepper, roughly chopped
- Get 12-15 baby carrots (or 1/2 cup carrots, roughly chopped)
- Prepare 1 can unsalted tomato sauce
- Make ready 1/4 cup water
- Get 1 1/4 cup breadcrumbs
- Prepare 2 eggs
- Get 1 tsp onion powder
- Make ready 1 tsp garlic powder
- Get 1 tsp salt
- Make ready 1/4 tsp black pepper
Serve with veggie chips, pita chips or crudités. Kids not too keen on leafy greens or anything healthy? We've outsmarted them with these easy and delicious recipes featuring hidden veggies. Chicken Meatloaf with Hidden Veggies. "This meatloaf tastes amazing and it's a great way to incorporate more colorful veggies into your diet — or hide them from picky little ones!" Meatloaf might not be the most…sophisticated dish in your repertoire, but there's nothing homier or more comforting.
Steps to make Hidden Veggie Meatloaf:
- Place celery, bell pepper, carrots, tomato sauce and water in a blender. Blend into a chunky puree. You want to still have some texture to the veggies, but you don't want them detectable in your meatloaf.
- Preheat oven to 350°F. In a large bowl combine the meats, veggie puree, breadcrumbs, eggs, and all seasonings. Mix with clean hands until all ingredients are thoroughly combined.
- Transfer mixture to a large casserole dish or foil lined baking sheet then mold into short, wide rectangular loaf (I go for about 4"wide by 8" long).
- Bake uncovered for 1 hour. Remove from oven. Top with a thin layer of ketchup. Return to oven and bake an additional.30-35 minutes, or until cooked through.
Plus, it pretty much goes with anything—if you looked up "square meal" in the. Vegetarian meatloaf makes for an all-American comfort food for both vegetarians and vegans. Try it using a hearty meat substitute and lots of ketchup. Meatloaf is the ultimate comfort food: Packed with protein, a single loaf makes multiple meals. It's warm, cozy, and reminiscent of childhood dinners with your family.
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