Squash Medley
Squash Medley

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, squash medley. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Squash Medley is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Squash Medley is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook squash medley using 8 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Squash Medley:
  1. Prepare olive oil
  2. Make ready yellow or red onion, coarsely chopped
  3. Prepare red bell pepper, coarsely chopped
  4. Take large zucchini, quartered
  5. Take large yellow squash, quartered
  6. Prepare tsp. each salt, pepper
  7. Take each salt-free all purpose seasoning, garlic powder
  8. Make ready oregano
Steps to make Squash Medley:
  1. Heat the olive oil in a large, deep skillet with a tight fitting lid over medium heat. Once its hot, add the onion and peppers and stir them to coat in oil. Let them cook until they start to soften up a bit, then add the zucchini and yellow squash to the pan. Pop the lid on and let it cook fairly undisturbed for 3 or so minutes. Then add the seasonings and stir. Continue cooking until the squash is your desired tenderness (I usually cook mine for 10ish minutes). Then serve it up.

So that is going to wrap it up for this exceptional food squash medley recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!