Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, healthy baked cheesecake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
But when I started baking cheesecake treats in my own kitchen, I made them much healthier than the Cheesecake Factory's creations. So today, I'm sharing some of my favorite healthy. This baked chocolate ricotta cheesecake is low in fat and sugar, light and fluffy and super easy to Even the most indulgent desserts can be made healthier and this chocolate ricotta cake is a good.
Healthy Baked Cheesecake is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Healthy Baked Cheesecake is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook healthy baked cheesecake using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Healthy Baked Cheesecake:
- Make ready Base
- Prepare 1 cup Instant oats
- Prepare 2 tbsp butter
- Make ready 1 tbsp honey
- Make ready Cheesecake
- Take 1 1/2 cup low fat cream cheese
- Prepare 1 cup Greek yogurt
- Make ready 1/2 cup mashed banana
- Get 2 tbsp cornstarch
- Get 1 tsp vanilla extract
- Prepare 3 eggs
- Prepare 1/4 cup honey or sugar substitute
It's called cheese cake for a reason. Many cheesecake recipes call for such a large quantity of sugar that the bold and savory. Learn how to make variations on this luscious dessert with our best recipes from fruity and light to rich and boozy. They also prefer baked cheesecakes because they tend to be made with more healthy ingredients.
Steps to make Healthy Baked Cheesecake:
- Preheat the oven to 350°F
- Mix base ingredients together and press into a cake pan. Bake in oven for 8-10minutes until golden.
- Mix cheesecake ingredients together until smooth. Melt butter and cream cheese if necessary. Add more honey or sugar if desired.
- When base has finished baking and has cooled down, pour cheesecake mixture into the pan.
- Bake at 350°F for 30 minutes. Remove cheesecake from oven to check progress. The outside should be firm and the middle loose. It should jiggle when you shake the pan.
- Put back in oven and bake for 15 minutes at 280°F.
- Turn the oven off and leave the cheesecake in the oven to cool down slowly.
- Refrigerate for at least 6 hours before serving.
Just like any other cheesecake, a baked cheesecake can be made using any number of flavorings. Easy Cheesecake bites recipe, lightened up with a greek yogurt filling and oatmeal crust made with pecans. Healthy - made with clean and healthy ingredients for a no-guilt dessert option. BUT, these awesome mini no bake cheesecakes right here are none of those - they just require some blending and Handheld healthy mini cheesecakes with a strawberry swirl? Time for a Healthier Greek Yogurt Cheesecake!
So that’s going to wrap it up with this special food healthy baked cheesecake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
