Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, vegan pancakes with strawberry sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Vegan Pancakes with Strawberry sauce is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Vegan Pancakes with Strawberry sauce is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook vegan pancakes with strawberry sauce using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vegan Pancakes with Strawberry sauce:
- Prepare all purpose flour
- Take maple syrup
- Prepare soy milk + 1 tsp apple cider vinegar
- Prepare apple puree /applesauce
- Take table salt
- Take and 1/2 tsp baking powder
- Make ready cinnamon
- Take Strawberry sauce
- Get frozen or fresh strawberries
- Take organic sugar
- Make ready lemon juice
- Make ready table salt
- Take cornstarch
- Get For frying
- Take Vegan butter,
Steps to make Vegan Pancakes with Strawberry sauce:
- In a large mixing bowl, combine all the dry ingredients and stir to combine. In another medium mixing bowl or large measuring cup, combine all the wet ingredients as well.
- Make a well in the dry ingredients and pour in the wet ingredients.
- Mix thoroughly until everything is well combined and there are no lumps. Let the batter rest for 7 minutes.
- While the batter rests, combine all the ingredients for the strawberry sauce in a heavy bottom saucepan over medium low heat and cook stirring frequently until the sugar has completely dissolved and the strawberry has released all its juices. Take off the heat and keep for serving.
- After the 7 minutes, heat a shallow frying pan over low heat and add in the vegan butter, just enough to lightly coat the pan.
- Measure about a little over 1/3 cup of batter per pancake and with a spoon spread the batter till desired thickness is reached.
- Cook for about 2 minutes per side on medium low heat.
- Stack the pancakes after cooking and pour over the top the strawberry sauce. Enjoy!
So that is going to wrap this up for this exceptional food vegan pancakes with strawberry sauce recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
