Banga soup
Banga soup

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, banga soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Banga soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Banga soup is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook banga soup using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Banga soup:
  1. Take 2 mudu palm fruit (cook and pound to extract liquid)
  2. Make ready banga soup spices
  3. Take 1 table spoon pepper
  4. Make ready half leg cowleg
  5. Take chicken
  6. Get 1/2 kg beef
  7. Take cubes knorr
  8. Make ready salt
  9. Get small onions
  10. Get leaf little dry bitter
  11. Get leaves dried atama
Instructions to make Banga soup:
  1. Add the pounded banga liquid into a pot and cook
  2. Meanwhile cook the beef,cowl,chicken until soft
  3. Add the meat into the boiled banga liquid Let it cook for some time
  4. Add the rest of the ingredients and cook until the banga is thick

So that’s going to wrap this up for this exceptional food banga soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!