Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, barley soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Barley Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Barley Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have barley soup using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Barley Soup:
- Make ready 1 cup Barley soaked overnight and pressure cook for 2 whistles
- Take 2 onions chopped
- Make ready 2 tomatoes chopped
- Prepare 2 tbsp crushed garlic
- Get 2 carrots sliced
- Make ready as needed baby corns cut into big
- Make ready 1 celery stalk
- Get to taste black pepper powder
- Take to taste Salt
- Prepare 1 tbsp rice flour mixed with water to make a slurry
Steps to make Barley Soup:
- In a pan add a tbspn of oil and add the garlic and saute for a while..add the onions next and stir and saute till they turn pink in colour.
- Add the tomatoes and cook covered for 10-15 minutes till the tomatoes get soft and mushy.
- Now add in the veggies and chopped celery stalks, mix well and add salt and pepper. cover and cook for 5 minutes..
- Now add the cooked barley alongwith it’s water add little more water…cover and cook for another 10 minutes.
- Adjust the seasonings and add the rice flour slurry.
- This will thicken the soup, at this point you can adjust the consistency by adding more of slurry or water.
- Serve hot with a dash of lemon juice and your hearty meal is ready to devour.
So that is going to wrap it up for this exceptional food barley soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!