Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fish fry with turmeric leaves. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fish fry with turmeric leaves is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Fish fry with turmeric leaves is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have fish fry with turmeric leaves using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fish fry with turmeric leaves:
- Take Thick sliced fish
- Make ready Turmeric powder
- Prepare Chilli powder
- Make ready Ginger garlic paste
- Get Cumin powder
- Get Salt
- Take Lime 1 (extract)
- Make ready Tomato paste
- Make ready Coriander leaves (chopped)
- Make ready Oil for pan fry
- Prepare Turmeric leaves
Steps to make Fish fry with turmeric leaves:
- Wash fish and keep
- In a bowl, put turmeric powder, chilli powder, cumin powder, ginger garlic paste, lime extract, tomato paste, salt and mix well
- Coat the fish pieces with the masala
- Cover with turmeric leaf and tie with the thread
- Keep a pan, add oil, put the tied fishes and fry for 15 min in medium flame,
- Turn them and fry for another 10min
- Serve with raw onion slices. The aroma of turmeric and the masala flavour, ummmmm yummy
So that is going to wrap this up with this exceptional food fish fry with turmeric leaves recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
