Potato Chip Casserole
Potato Chip Casserole

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, potato chip casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Potato Chip Casserole is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Potato Chip Casserole is something which I have loved my entire life.

Potato Chip Casserole. this link is to an external site that may or may not meet accessibility guidelines. Mimi's Potato Chip CasseroleSoulfully Made. potato chips, yellow onion, corn, water, tomato sauce, ground beef. Our easy chicken casserole freezes well before or after cooking, and is just as good with non- and low-fat ingredients. Mix chicken with remaining ingredients, except potato chips and paprika.

To get started with this particular recipe, we have to prepare a few ingredients. You can have potato chip casserole using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Potato Chip Casserole:
  1. Take 1 package spiral noodles
  2. Take 1 jar garlic alfredo
  3. Prepare 1 small bag of regular lays potato chips
  4. Get 1 package softened plain cream cheese
  5. Make ready 1 package cheddar cheese
  6. Take 8-10 hash brown patties
  7. Get 3 dashes garlic salt

This Chicken & Potato Chip Casserole isn't the healthiest dish in the world, but that may be why it tastes so darn good. It's quick because it uses Rotisserie chicken. I think the best part about this. Tuna Casserole with potato chips was a staple in our house growing up, and both Barbara and I remember always liking it.

Instructions to make Potato Chip Casserole:
  1. Boil the un cooked pasta on the oven until it is mostly cooked (not soggy). I added a dash of regular salt and vegetable oil to the boiling water to keep the noodles from sticking together (but this part is optional).
  2. Drain noodles. Place the pot with the noodles back on the burner you used. Add the cream cheese, alfredo sauce, shredded cheddar cheese, and garlic salt. The heat from the burner should melt the cheeses together. Make sure you stir to combine all the ingredients together well!
  3. In a large cooking pan cover the bottom of the pan with the hash brown patties.
  4. Place the noodle mixture on top of the hash brown patties. Bake in oven for 15 minutes on 400 °F.
  5. Once the timer goes off take the casserole out of the oven. Top with crumbled chips.
  6. Serve while hot.

I think the best part about this. Tuna Casserole with potato chips was a staple in our house growing up, and both Barbara and I remember always liking it. However, Barbara was a little hesitant about making it for her girls because. Made with layers of Lay's Potato Chips, this dish was my husbands all time favorite meal growing up! We refer to it as Mimi's Potato Chip Casserole.

So that is going to wrap this up for this exceptional food potato chip casserole recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!