Pork Stir Fry
Pork Stir Fry

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, pork stir fry. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pork Stir Fry is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Pork Stir Fry is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook pork stir fry using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Pork Stir Fry:
  1. Prepare stir fry
  2. Make ready apple jelly
  3. Make ready soy sauce
  4. Take of garlic, minced
  5. Get apple cider vinegar
  6. Prepare corn starch
  7. Take powdered ginger
  8. Get red pepper flakes
  9. Take canola oil
  10. Get boneless pork chops cut into cubes
  11. Take package frozen stir fry vegetable mix, thawed …use your favorite blend, I used the asparagus style stir fry.
Instructions to make Pork Stir Fry:
  1. Mix first seven ingredients in bowl. Set aside.
  2. In large skillet over medium - high, heat oil and saute pork cubes until cooked through and nicely browned.
  3. Lower heat to medium and add sauce, cooking for several minutes to heat through and thicken.
  4. If sauce is too thick, add very hot water, a little at a time until you reach desired consistency.
  5. Add thawed veggies and cook for 3 minutes, a firmer texture is nicer on the veggies so don't overcook.
  6. If you want a thicker sauce, take equal amounts of cornstarch and water and add, heating through. Start off with 1/2 tablespoon each.
  7. Serve over hot cooked white or brown rice. I have a perfect white basmati rice recipe in my profile. - - https://cookpad.com/us/recipes/458063-perfect-white-basmati-rice
  8. Recipe by taylor68too.
  9. NOTE :If you wish to use fresh veggies try sprouts, broccoli, julienned carrots or zucchini. Just cut uniformly and add to pork and sauce, reduce heat to low, cover and simmer for 5-10 minutes depending on how soft you want the veggies. You may need to add a few tablespoons of water when simmering.

So that’s going to wrap this up for this special food pork stir fry recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!