Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vegan meatloaf. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Vegan Meatloaf is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Vegan Meatloaf is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have vegan meatloaf using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vegan Meatloaf:
- Get 1 pkg Beyond Beef
- Prepare 1/4 Onion
- Get Salt
- Take Pepper
- Prepare 1 tsp vegan Worcestershire sauce
- Make ready 1/2 pkg McCormick meatloaf seasoning
- Prepare 1/4 Bell pepper
- Make ready 2 flax eggs
- Prepare 2/3 cup Bread crumbs
- Make ready Soy milk
- Prepare 1/4 Ketchup
- Get 3 tbl Brown sugar
Instructions to make Vegan Meatloaf:
- Soak bread crumbs in soy milk
- Preheat oven to 350°f
- Chop onion and bell pepper
- In a bowl add beyond meat,spices, vegan Worcestershire sauce, flax egg, soaked bread crumbs, onion and bell pepper. Mix well
- Put mixture into loaf pan.
- Mix brown sugar and ketchup. Pour onto loaf and put into the oven.
- Bake for 30-45 mins.
So that’s going to wrap it up for this special food vegan meatloaf recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
