Spinach & corn meatloaf
Spinach & corn meatloaf

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, spinach & corn meatloaf. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Spinach & corn meatloaf is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Spinach & corn meatloaf is something which I have loved my entire life.

Spinach is a leafy, green vegetable. It is one of the most nutritious foods on earth. Here is detailed health and nutrition information about spinach.

To begin with this particular recipe, we have to first prepare a few components. You can cook spinach & corn meatloaf using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spinach & corn meatloaf:
  1. Take 2-3 lbs hamburger meat
  2. Prepare 2 eggs
  3. Make ready Bread crumbs
  4. Take 1 can corn (drained)
  5. Make ready 1 can spinach drained well
  6. Take to taste Salt and pepper
  7. Prepare to taste Garlic powder
  8. Make ready Onion power to taste or can used diced onion
  9. Prepare Topping
  10. Prepare Ketchup
  11. Make ready Brown sugar
  12. Get 1 teaspoons mustard

The term also is used for the succulent, edible leaves of this plant. Spinach is believed to be of Persian origin. From Middle English spinach, from Anglo-Norman spinache, from Old French espinoche, from Old Occitan espinarc, from Arabic إِسْفَانَاخ‎ (ʾisfānāḵ), from Persian اسپناخ‎ (espanâx). (UK, US) IPA(key): /ˈspɪnɪt͡ʃ/, /ˈspɪnɪd͡ʒ/. spinach (countable and uncountable, plural spinaches). Looking for easy fresh spinach recipes?

Instructions to make Spinach & corn meatloaf:
  1. Drain corn and spinach set aside
  2. In a bowl add hamburger meat, eggs, bread crumbs, mix well. Then add spices, corn and spinach, mix well. (I use a half can of the corn and spinach, I don’t use all of it, if I was using more meat I’d use all of the can, use what you will like.)
  3. Put meat mixture in a loaf pan, (if you don’t have one that’s ok use a cookie sheet and shape it in a loaf.)
  4. Topping, add add ingredients and mix, put on to of loaf.
  5. Bake at 350 for 45 mins, use boiler for the last few mins to brown up the top if needed. (cooking times my change,)
  6. Notes- can use Collard greens instead of spinach, it’s good that way too. No need for sides because the sides are in the main meal, just a side of mashed potatoes…

From creamed spinach and easy spinach recipes to baby spinach recipes and quick and easy spinach side dish recipes. Wikipedia Article About Spinach on Wikipedia. Spinach (Spinacia oleracea) is a flowering plant in the family Amaranthaceae, native to central and southwestern Asia. It is an annual plant (rarely biennial), which grows to a height of up to one metre. Spinach salads, dips, quiches, casseroles, and sides.

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