Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, paneer butter masala. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Paneer butter Masala is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Paneer butter Masala is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook paneer butter masala using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Paneer butter Masala:
- Get paneer
- Prepare Butter 4 table spoons
- Take Capsicum
- Get Tomato
- Make ready Ginger
- Prepare Peas
- Get Spices red chilli, hung,salt,turmeric,garam massala, sokha dhani
- Take Fresh cream
Instructions to make Paneer butter Masala:
- Grind tomato and ginger in a mixer grinder and make a smooth paste
- Cut capsicum and paneer in a cube shape
- Add butter 2 table spoon in a pan put one table spoon of jeera snd hing and sorte capsicum.
- Now add paste of ginger and tomato and fry till it didn't leave butter
- Now add peas and water in it and let it boil for5 min
- Add paneer and two table spoon of fresh cream(malai) boil it for more 5 min.
- Your paneer butter massala is ready to serve.
- Serve it hot.
So that’s going to wrap this up with this exceptional food paneer butter masala recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
