Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, succotash batch 3. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Succotash Batch 3 is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Succotash Batch 3 is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have succotash batch 3 using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Succotash Batch 3:
- Prepare large corn on the cob
- Get canned pinto beans
- Prepare medium onion
- Make ready minced garlic
- Get duck fat
- Take extra virgin olive oil
- Take salt
- Get cayenne pepper
Instructions to make Succotash Batch 3:
- Dice the onion. Take the corn off the cob. Heat the oil and the duck fat. Drain the beans but keep the liquids.
- Add the corn, beans and onions to the pan. Sauté for 20 minutes. Add salt, and minced garlic. Sauté 12 minutes.
- Add the bean liquids to the mixture. Simmer 12 minutes. Serve. Add the cayenne pepper to taste. I hope you enjoy!!!!
So that’s going to wrap it up with this special food succotash batch 3 recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
