Smothered pork chops, yams and cabbage w/ bacon
Smothered pork chops, yams and cabbage w/ bacon

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, smothered pork chops, yams and cabbage w/ bacon. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Taste cabbage and adjust seasonings to taste. The first cabbage in should be wilted but not mushy. Tbought about pork chops tomorrow and last week I thought about fried cabbage, bought it and never used it.

Smothered pork chops, yams and cabbage w/ bacon is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Smothered pork chops, yams and cabbage w/ bacon is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook smothered pork chops, yams and cabbage w/ bacon using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Smothered pork chops, yams and cabbage w/ bacon:
  1. Take Your desired ct pork chops
  2. Take yams
  3. Take cabbage
  4. Make ready bg of season blend
  5. Prepare Gravy mix
  6. Get Cooked white rice
  7. Get sugar
  8. Make ready room temp butter
  9. Take cooking oil

Cook bacon in lg skillet, over med-high heat. Drain on paper towels, let cool, crumble, set aside. Stir remaining tablespoon sugar, soy sauce, and bay leaves into slow cooker. Season pork chops with salt and pepper and nestle into slow cooker.

Steps to make Smothered pork chops, yams and cabbage w/ bacon:
  1. For the pork chops; add 2tbsp of cooking oil to skillet. Wash n season pork chops to your desire, brown them evenly. Sautee your season blend. Put pork chops back in the pot with season blend add water and let cook till tender. While cooking mix gravy mix n put to the side.
  2. For the cabbage; cut to your desire size and rinse cabbage good, set aside. In a deep skillet add 2 tbsp oil to coat the pan, adr bacon and season blend to fry. After bacon is fried add cabbage stir till its starts getting tender. Add your seasoning of choice. Add 1/2 cup of water and place lid and let cook down till tender of your choice
  3. For yams; open yams and pour into a pot along with the sugar and butter and allow to cook till tender and syrup is sticky lookin
  4. After pork chops are tender add gravy mix n cook till thick to your choice. plate. With cooked rice, cabbage, n yams and enjoy😋

Dredge the pork chops in the flour mixture. Fry the pork chops in Sometimes you just need a big honkin' plate of pork chops dripping with bell pepper gravy. I made this recipe yesterday, Snapchatting in real time along. View photos and entire recipe article HERE. Season both sides of pork chops with salt, pepper, garlic and oregano.

So that’s going to wrap it up for this special food smothered pork chops, yams and cabbage w/ bacon recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!