Chicken Pasta Alfredo
Chicken Pasta Alfredo

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken pasta alfredo. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Pasta Alfredo is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chicken Pasta Alfredo is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken pasta alfredo using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Pasta Alfredo:
  1. Prepare 1/2 each red, yellow, and green peppers, sliced half moon
  2. Take 1 medium onion, sliced half moon
  3. Make ready 1/4 squash, sliced half moon or chunks
  4. Prepare 1 bunch broccoli florets
  5. Prepare 3/4 packages baby carrots
  6. Get 1 lb al dente penne or fettuccine pasta, cook as directed (if use fettuccine break noodles in half)
  7. Make ready 2-24 oz. jars alfredo sauce (I prefer Prego or Classico, if not can make from scratch)
  8. Get 1 tbsp salt
  9. Get 3/4 tsp black pepper or to taste
  10. Prepare 1/2 lb chicken, cooked & seasoned
  11. Prepare 1-8 oz. package of 5 cheese blend shredded cheese
  12. Take 1-8 oz. parmesean shredded cheese
Steps to make Chicken Pasta Alfredo:
  1. In large pot boil carrots for 10 minutes, then add broccoli for 5 minutes. Drain through colander with a large bowl underneath to save water.
  2. Set veggies aside & take boiled water & place back into same pot. Put in noodles to boil.
  3. While noodle are boiling, take rest of veggies & saute in butter for 10 minutes & take off heat.
  4. In 13x9 in. pan, mix all ingredients with only the package of shredded 5 cheese blend.
  5. Cover with foil & place pan in oven @ 400° for 30 minutes.
  6. Uncover pan, mix again & sprinkle parmesean cheese on top. Bake uncovered for 10 minutes or until cheese melts.
  7. Serve with garlic bread & salad.

So that’s going to wrap it up with this exceptional food chicken pasta alfredo recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!