Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken chow mein. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken chow mein is probably already one of your favorite Chinese takeout dishes. This one-pan dinner is so satisfying with chicken, vegetables, classic chow mein noodles, and the best homemade. Today I am making stir fried chicken chow mein easy.
Chicken Chow Mein is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Chicken Chow Mein is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have chicken chow mein using 21 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Chow Mein:
- Make ready 500 grams Chicken thigh fillet, sliced
- Take 1/2 small Wombok cabbage, sliced
- Take 1 cup Red cabbage, sliced
- Make ready 1 large Carrot, julienned
- Take 1 large Zucchini, julienned
- Make ready 1 medium Brown onion, into thin wedges
- Get 3/4 cup Peas and corn
- Make ready 1 cup Cauliflower florets
- Get 1/2 Green pepper, sliced
- Make ready 2 Packets 2 minute noodles, cooked
- Get 3 stick Green onion, sliced
- Get 1/3 cup Soy sauce
- Prepare 1/4 cup Oyster sauce
- Get 1 tbsp Ground cumin
- Prepare 1 tbsp Ground coriander
- Make ready 1 tsp Minced ginger
- Prepare 1 1/2 tsp Minced garlic
- Take 2 tbsp Sweet chilli sauce
- Take 1 tsp Cracked black pepper
- Get 2 tsp Sesame oil
- Get 1 Peanut oil for frying
Chow Mein is usually relegated to being a side dish, but my fresh take on these classic Chinese-American noodles upgrades them to main dish status. With big chunks of juicy chicken and a rainbow. Delish.com's Chicken Chow Mein will take less time than ordering take-out. Chow mein is our go-to for all types of meals, from an easy dinner to a serious hangover.
Steps to make Chicken Chow Mein:
- Prepare veggies. Keep brown onion in separate bowl. Keep cabbages in separate bowl. Green onions in another small bowl and all other vegetables in another bowl together.
- Slice chicken and set aside.
- Cook noodles- strain and set aside.
- In a large wok. Add some peanut oil and fry brown onion for two minutes on high heat. Add garlic and ginger and cook for a further minute, stirring continuously. Remove and set aside.
- Now stir fry chicken in batches and set aside with onion.
- I like to clean the wok now by adding water, bring to the boil and clean wok with a plastic egg flip. Tip out water and you are right to continue.
- Add some more peanut oil and and stir fry veggies (carrot, capsicum, zucchini, cauliflower, peas and corn) for 3 minutes.
- Add sauces and spices. Stir well.
- Add cabbage and stir fry for a further 3 minutes, stirring all the while.
- When you are happy that veggies are cooked to your liking, return the cooked chicken- onion- noodles. Stir well and serve.
Chicken Chow Mein was their way of getting dinner on the table quickly. Plus, it was one of our favorite Chinese takeout dishes so we never grew tired of seeing it show up at the family dinner table. Chicken Chow Mein is a traditional Chinese stir fry dish. It's made with cabbage, carrots and bean sprouts, but you'll occasionally see one or two other veggies added to the mix, along with some protein. Even though chow mein is a popular side dish, we're here to tell you that this is hearty enough to be the main course!
So that’s going to wrap it up with this special food chicken chow mein recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
