Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, smothered pork chops, yams and cabbage w/ bacon. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Smothered pork chops, yams and cabbage w/ bacon is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Smothered pork chops, yams and cabbage w/ bacon is something which I have loved my whole life. They’re nice and they look wonderful.
Taste cabbage and adjust seasonings to taste. The first cabbage in should be wilted but not mushy. Tbought about pork chops tomorrow and last week I thought about fried cabbage, bought it and never used it.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have smothered pork chops, yams and cabbage w/ bacon using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Smothered pork chops, yams and cabbage w/ bacon:
- Take Your desired ct pork chops
- Prepare 1 can yams
- Take 1 head cabbage
- Prepare 1 bg of season blend
- Make ready Gravy mix
- Prepare Cooked white rice
- Take 1/2 cup sugar
- Make ready 1/2 stick room temp butter
- Make ready 4 tbsp cooking oil
Cook bacon in lg skillet, over med-high heat. Drain on paper towels, let cool, crumble, set aside. Stir remaining tablespoon sugar, soy sauce, and bay leaves into slow cooker. Season pork chops with salt and pepper and nestle into slow cooker.
Steps to make Smothered pork chops, yams and cabbage w/ bacon:
- For the pork chops; add 2tbsp of cooking oil to skillet. Wash n season pork chops to your desire, brown them evenly. Sautee your season blend. Put pork chops back in the pot with season blend add water and let cook till tender. While cooking mix gravy mix n put to the side.
- For the cabbage; cut to your desire size and rinse cabbage good, set aside. In a deep skillet add 2 tbsp oil to coat the pan, adr bacon and season blend to fry. After bacon is fried add cabbage stir till its starts getting tender. Add your seasoning of choice. Add 1/2 cup of water and place lid and let cook down till tender of your choice
- For yams; open yams and pour into a pot along with the sugar and butter and allow to cook till tender and syrup is sticky lookin
- After pork chops are tender add gravy mix n cook till thick to your choice. plate. With cooked rice, cabbage, n yams and enjoy😋
Dredge the pork chops in the flour mixture. Fry the pork chops in Sometimes you just need a big honkin' plate of pork chops dripping with bell pepper gravy. I made this recipe yesterday, Snapchatting in real time along. View photos and entire recipe article HERE. Season both sides of pork chops with salt, pepper, garlic and oregano.
So that is going to wrap it up with this exceptional food smothered pork chops, yams and cabbage w/ bacon recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
