Cinnamon roll casserole
Cinnamon roll casserole

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cinnamon roll casserole. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Cinnamon roll casserole is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Cinnamon roll casserole is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook cinnamon roll casserole using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cinnamon roll casserole:
  1. Make ready 1 can refrigerate cinnamon roll
  2. Make ready 2 eggs
  3. Prepare 1/4 cup almond milk
  4. Make ready 1 teaspoon vanilla extract
  5. Prepare 1 teaspoon cinnamon ground
  6. Get 1 tablespoon butter
  7. Take 1/2 frozen banana optional
  8. Get 1/4 cup pecan optional
Steps to make Cinnamon roll casserole:
  1. Remove cinnamon roll from package and cut them
  2. Spread the butter in the bread pan
  3. Spread the cinnamon roll evenly in the pan topping with pecan and frozen banana
  4. In a separate bowl combined eggs milk vanilla and cinnamon whisk and pour over cinnamon roll
  5. Cook at 350 f for 25 to 30 minutes until center is set, serve with icing that came with package enjoy 😉

So that is going to wrap it up for this special food cinnamon roll casserole recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!