Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, apple stuffed pork chops. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Apple Stuffed Pork Chops is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Apple Stuffed Pork Chops is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook apple stuffed pork chops using 10 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Apple Stuffed Pork Chops:
- Get Bacon diced
- Prepare Celery
- Prepare Apples (peeled, cored, and diced)
- Take Sugar
- Take Bread crumbs
- Make ready Boneless pork chops
- Prepare Cinnamon
- Make ready Parsley
- Make ready Rosemary
- Prepare Garlic
Instructions to make Apple Stuffed Pork Chops:
- Cut slit in side of chops and set aside
- Fry bacon on high untl just crisp
- Dice celery while bacon is frying
- Add celery to bacon, not draining fat, and cook until tender
- Add apples to pan and stir
- Sprinkle with sugar and a little cinnamon
- Cover and cook on medium low until apples are tender and sugar makes a thick glaze
- Preheat oven to 375°
- Add bread crumbs to mix and stir well
- Season with parsley, salt, pepper, and garlic
- Stuff chops with mix and place in lightly buttered or sprayed cake pan
- Season chops with salt, pepper, garlic, and rosemary
- Cover and bake for 35-40 min.
- Uncover and cook for 10-15 more minutes or until meat is white all the way through
So that is going to wrap it up for this exceptional food apple stuffed pork chops recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!