Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken spicy sisig. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Spicy Sisig is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Chicken Spicy Sisig is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook chicken spicy sisig using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Spicy Sisig:
- Make ready chicken thigh
- Make ready chicken liver
- Prepare onion
- Prepare pepper
- Take salt
- Get lemon juice
- Prepare chili flakes
- Get mayonnaise
- Prepare eggs
Instructions to make Chicken Spicy Sisig:
- grill the chicke and chicken liver until the chicken become golden brown and the chicken liver is little bit crunchy
- let the chicken cool for a while and remove the chicken's bone and cut the chicken meat in smaller and also the chicken liver
- in a bowl, mix the chicken, chicken liver with mayonnaise,lemon,onion,pepper,salt and chili flake (add more chili flakes,pepper and salt depending on your taste. . you can add red bell peppers if you want to)
- mix it well
- put in a baking dish and flatten it and break the eggs in the top of it and add pinch of salt on top of the eggs
- bake in a 150°F celcius oven for 10-15minutes or until the eggs are cook. .
- serve with rice
So that is going to wrap this up with this exceptional food chicken spicy sisig recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
