Dutch Baby Pancake
Dutch Baby Pancake

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, dutch baby pancake. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Dutch Baby Pancake is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Dutch Baby Pancake is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook dutch baby pancake using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Dutch Baby Pancake:
  1. Make ready flour
  2. Prepare milk
  3. Take sugar
  4. Take salt
  5. Make ready Vanilla extract
  6. Prepare eggs
  7. Make ready butter
Steps to make Dutch Baby Pancake:
  1. Whisk 2 eggs together till beaten
  2. Add in milk and sifted flour, vanilla, salt, and sugar
  3. Get another bowl and a stainer and poor mixture through strainer into a bowl.
  4. Pre-heat oven to 375°F and put butter into cast iron skillet and put into the oven
  5. Once the oven is preheated add mixture into the cast iron skillet the butter should kinda over lap the batter.
  6. Cook for about 25-30 minutes.
  7. Take out and flip pancake over (it's supposed to be bumpy)
  8. Dust with powder sugar and syrup.
  9. Voila!

So that is going to wrap this up for this exceptional food dutch baby pancake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!