Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, home-baked bread rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Home-baked Bread rolls is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Home-baked Bread rolls is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have home-baked bread rolls using 14 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Home-baked Bread rolls:
- Take flour
- Take sugar
- Make ready warm milk
- Prepare melted butter
- Take yeasts
- Get baking powder
- Take salt
- Take Eggs (1 more for egg wash)
- Take sugar for proofing the yeast
- Prepare For the stuffing
- Take Chocolate
- Take Melted butter
- Get Condensed milk
- Take Desiccated coconut
Instructions to make Home-baked Bread rolls:
- In a bowl add a cup of milk,yeast and 2 teaspoon of sugar and allow it proof for 5minutes. In another bowl whisk the egg and melted butter together.
- In a large bowl, combine flour,salt,baking powder,sugar. make a well at the centre and add the proofed yeast,the melted butter and egg mixture. Mix together until a soft dough is formed.
- Transfer the dough on a floured work surface. Knead the dough for 10 minutes until it’s soft, smooth and elastic. Transfer the dough inside an oiled bowl.
- Cover the dough with a plastic wrap and leave to rise in warm for 1 hour or until double in size.
- Punch dough down, turn it out onto a floured surface. Divide the dough into 2 and keep 1 aside.
- Divide the first batch into six pieces and form into round balls and placed them in a light floured baking sheets.
- Bring out the second batch and roll it out into a circle, cut it into 6 wedges. Place chocolate in 2 wedges and roll it.
- Brush melted butter in two wedges and roll it.
- Mix the desiccated coconut and condensed milk together. Put 1 tablespoon of the mixture in wedges and roll it.
- Placed them in a light floured baking sheets and allow them to rise for 30 minutes
- Brush the surface of the egg wash. Bake at 375°F for 10 to 15 minutes.
- Leave to cool for few minutes and Enjoy!🤤
So that’s going to wrap this up for this special food home-baked bread rolls recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!