Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, korean style sticky chicken (with veggie rice). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Korean style sticky chicken (with veggie rice) is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Korean style sticky chicken (with veggie rice) is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have korean style sticky chicken (with veggie rice) using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Korean style sticky chicken (with veggie rice):
- Make ready 6 chicken thigh fillets
- Prepare 4 tspn sesame oil
- Get 4 tspn teriyaki sauce
- Take 3 tspn soy sauce
- Get Big squeeze of honey
- Get Fresh ginger - thumb size
- Take 1 large piece of garlic
- Take Black pepper
- Make ready Chilli flakes
- Prepare Sesame seeds (garnish)
Instructions to make Korean style sticky chicken (with veggie rice):
- In a small non stick saucepan add the sesame oil and the ginger and garlic. Cook on a medium heat for a few minutes. Then add the teriyaki sauce, soy sauce, honey, pepper and chilli flakes and let bubble for a few minutes. Take off the heat and add the chicken. Leave it to stand for half an hour or so. Then cook the chicken in a hot wok or saucepan until it bubbles and turns sticky and gorgeous.
- I served this chicken with vegetable fried rice and garnished with sesame seeds and chilli flakes.
So that’s going to wrap this up for this exceptional food korean style sticky chicken (with veggie rice) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!