Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked bread pockets. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Baked bread Pockets is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Baked bread Pockets is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook baked bread pockets using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Baked bread Pockets:
- Get 6 pieces Bread
- Get 200 grms Paneer
- Take 2 Cheese cubes
- Get 1 Onion chopped
- Make ready 2 tsp Black pepper
Steps to make Baked bread Pockets:
- Take the bread slices and cut the sides roll it flat with the help of rolling pin.
- In a bowl add grated cheese, grated paneer, black pepper, salt and chopped onions.
- Mix all the ingredients really well.
- Now make a slurry with all purpose flour and water. It should not be very thick or thin.
- Take bread add the mixture into it. Fold it and secure it with all purpose slurry.
- Bake it for 10 to 15 mins in 180 c
So that’s going to wrap this up with this special food baked bread pockets recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
