Mini Wagon Wheel Pasta Salad
Mini Wagon Wheel Pasta Salad

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, mini wagon wheel pasta salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mini Wagon Wheel Pasta Salad is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Mini Wagon Wheel Pasta Salad is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mini wagon wheel pasta salad using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mini Wagon Wheel Pasta Salad:
  1. Make ready 1 (16 ounce) package mini wagon wheel pasta (or any other pasta shape you have)
  2. Make ready 1 cup shredded carrots (raw)
  3. Prepare 2/4 cups sweet pickle relish (plus just a little extra)
  4. Prepare 3 teaspoons onion salt
  5. Take 1 cup mayonnaise
  6. Get 1 cup sour cream
  7. Take 2/4 cups milk
  8. Take 1/2 teaspoon black pepper
  9. Make ready 1-2 teaspoons white vinegar
Instructions to make Mini Wagon Wheel Pasta Salad:
  1. Bring water to a boil in a large pot, add salt to water…..
  2. Cook wagon wheels pasta until al dente, drain and rinse in cold water, drain well…
  3. Put drained wagon wheels back into pot…..
  4. Add to pot : carrots, pickle relish,onion salt, mayonnaise,sour cream, milk, black pepper and vinegar, mix all well…..
  5. If needed, add just a little bit extra milk before serving, stirring well….. 🙂
  6. Chill for several hours or overnight, stir thoroughly,serve and enjoy 😉!!

So that is going to wrap it up with this exceptional food mini wagon wheel pasta salad recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!