Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, simple and easy cous cous and peppered fish lunch. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Simple and Easy cous cous and peppered fish lunch is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Simple and Easy cous cous and peppered fish lunch is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have simple and easy cous cous and peppered fish lunch using 22 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Simple and Easy cous cous and peppered fish lunch:
- Take 2 cups Cous cous
- Get Veg.oil ½+¼cup
- Prepare Onion 1big size
- Get 4 pcs Scott bonnet
- Prepare Red pepper 2big size
- Get Carrot ½cup chopped
- Take 1/4 cup Sweet corn
- Take 8 cubes Seasoning
- Take 2 tbsp Curry
- Make ready Mint leaves 1tbsp chopped
- Make ready Garlic 1tbsp crushed
- Take Ginger 1tbsp crushed
- Take Peppered fish
- Prepare Fry fish
- Prepare 5 tbsp Veg oil
- Take 3 pcs Red pepper
- Get 2 pcs Scott bonnet
- Prepare 2 pcs Fresh tomatoes
- Make ready Garlic 1tbsp grated
- Prepare Ginger 1tbsp grated
- Make ready 2 cubes Seasoning
- Make ready 1/2 tbsp Curry
Steps to make Simple and Easy cous cous and peppered fish lunch:
- For d Couscous recipe wash and grate all d Scott bonnet,red pepper,ginger,garlic and keep aside,wash and cut in small size d onions and carrot and keep aside too
- In a pot on medium heat add d veg.oil,add garlic and ginger stir for munites or too add d remaining grates continue stir,then add d onions stir for 2munites,add d chopped mint leaves,add carrot, add water 3+½tsp,add seasoning,add curry cover d pot allow to cook for 5-6munites
- While ur pot is cooking,start preparing for ur peppered fish,wash, grate d Scott bonnet,red pepper, tomatoes,and slice d onion,crush d garlic and ginger and keep aside
- By now ur pot is ready,take off d heat,add couscous,stir well cover,allow to simmer for 6-8munites
- While u awaits d couscous to b ready, finish off it peppered fish
- Heat oil in a separate opt,add ur,grates and crushed ingredients,stir for a munites,then add d slice onions,keep stirring,add seasoning,curry,mint leaves and drop it fry fish in will u stir constantly on low heat for2-3munites and take off d heat.
- By now d cous cous is ready.serve and enjoy.
So that’s going to wrap this up with this special food simple and easy cous cous and peppered fish lunch recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!