Beans fry
Beans fry

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, beans fry. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Beans fry is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Beans fry is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook beans fry using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Beans fry:
  1. Get beans
  2. Get grated coconut
  3. Take Salt (as required)
  4. Take turmeric powder
  5. Get Cooking oil
  6. Prepare To saute
  7. Make ready mustard seeds
  8. Make ready urad dhal
  9. Get channa dhal
  10. Prepare green chillies
  11. Take curry leaves
  12. Get garlic chopped
Steps to make Beans fry:
  1. Cut the beans in to small pieces. Add it in to a pressure cooker with turmeric powder, salt and water. Pressure cook for 1 whistle.
  2. Saute the ingredients given above by adding oil to a preheated pan. Add the pressure cooked beans to it. Saute it for 5 min. Then add grated coconut and put off the flame.

So that is going to wrap it up for this special food beans fry recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!