Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, curry teriyaki pork belly. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Curry Teriyaki Pork Belly is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Curry Teriyaki Pork Belly is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have curry teriyaki pork belly using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Curry Teriyaki Pork Belly:
- Prepare 400 grams Thinly-sliced pork belly
- Make ready 1 clove Garlic
- Make ready 1 tbsp Oyster sauce
- Take 1 tbsp Soy sauce
- Get 1 tbsp Honey
- Prepare 1 tbsp Vinegar
- Prepare 1 and 1/2 teaspoons Curry powder
- Prepare 1 Vegetable oil
Steps to make Curry Teriyaki Pork Belly:
- Cut the pork belly into bite-sized pieces. Grate the garlic and mix with oyster sauce, soy sauce, honey, vinegar and curry powder (for the sauce).
- Heat vegetable oil in a frying pan and fry the pork belly over high heat until golden brown. Turn off the heat and blot excess oil with paper towels.
- Turn the heat back on and add the sauce from Step 1. Keep mixing so it doesn't burn. Coat the pork belly with the sauce and it's done.
So that is going to wrap this up for this exceptional food curry teriyaki pork belly recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
