Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken teriyaki with garlic and cream sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Teriyaki with garlic and cream sauce is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chicken Teriyaki with garlic and cream sauce is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have chicken teriyaki with garlic and cream sauce using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Teriyaki with garlic and cream sauce:
- Prepare 250 gms- Chicken breast -
- Make ready to taste Soy sauce
- Make ready 1 cup Honey-
- Get 1/2 cup rum
- Make ready 200 ml Heavy cream-
- Take 12 cloves Garlic
- Get to taste Salt and pepper-
Steps to make Chicken Teriyaki with garlic and cream sauce:
- Preparation for chicken - Marinate chicken with soy sauce honey and lemon juice fry chicken till crisp use the remaining marinara and reduce it till thick put the chicken in it and let simmer for 3-4 mins
- For sauce - Fry garlic cloves in butter add cream a tablespoon of milk and yogurt add salt and pepper to taste and reduce till thick
- Place chicken in a plate pour the sauce on top garnish with herbs and parsley serve hot
So that is going to wrap it up with this exceptional food chicken teriyaki with garlic and cream sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
