Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, andry’s chicken parmesan baked penne. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Andry’s Chicken Parmesan Baked Penne is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Andry’s Chicken Parmesan Baked Penne is something that I have loved my entire life.
How to Make One-Pan Baked Chicken Parmesan and Penne. Mix together Italian seasoning to your tomato sauce and mix it in. I prefer to add my own seasonings to tomato sauces, whether it's in a jar or a can.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook andry’s chicken parmesan baked penne using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Andry’s Chicken Parmesan Baked Penne:
- Make ready 350 grams penne
- Make ready 2 chicken breasts
- Make ready 1 jar tomato-basilicum sauce
- Get 300 grams shredded mozzarella
- Make ready 50 grams grated Parmesan cheese
- Prepare 5 grams fresh basil, roughly chopped
- Take Pinch Salt
- Take Pepper
Then for the "chicken parmesan" twist, I added in some shredded cooked chicken, chopped fresh basil, and lots of grated Parmesan. I know that traditional chicken parmesan requires you to bread and pan-fry the chicken. Transfer the breaded chicken breasts to a greased roasting pan. Dip chicken in egg, then bread cumbs, coating well.
Steps to make Andry’s Chicken Parmesan Baked Penne:
- Preheat oven to 180°C
- Cook the pasta al dente in a large stockpot of well-salted boiling according to package instructions. Drain. Return pasta to the stockpot and add chicken and tomato sauce. Gently toss to combine until the pasta is evenly coated.
- Pour half of the pasta into a greased 30x18 cm or 33x22 cm baking dish. Sprinkle evenly with 200 gr of mozzarella cheese, half of the Parmesan cheese and half of the basil. Layer the remaining half of the pasta evenly on top. Sprinkle evenly with the remaining 100 gr of mozzarella cheese.
- Bake for 20-25 minutes until the cheese is melted and just barely starts to turn gold. Remove and sprinkle immediately with the remaining Parmesan cheese and fresh basil. Serve warm.
Pour sauce over chicken, then top with cheese. This chicken parmesan pasta is sauteed chicken and penne pasta tossed in marinara sauce and covered with cheese, then baked to gooey perfection. An easy dinner option that's a total crowd pleaser! Combine bread crumbs, Italian seasoning and garlic powder in shallow dish. Dip chicken in egg, then crumb mixture; turn to coat.
So that is going to wrap it up with this special food andry’s chicken parmesan baked penne recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
