Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, my french green beans with bacon, tomatoes and mushrooms. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My French Green Beans with Bacon, Tomatoes and Mushrooms is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. My French Green Beans with Bacon, Tomatoes and Mushrooms is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have my french green beans with bacon, tomatoes and mushrooms using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make My French Green Beans with Bacon, Tomatoes and Mushrooms:
- Make ready 1/2 pound French green beans
- Make ready 4 bacon strips cut into fourths
- Take 1 medium white onion, chopped
- Take 5 garlic cloves, minced
- Take 1 (14.5 oz) can petite diced tomatoes
- Take 1 (10 oz) jar mushroom pieces and stems
- Take 1 tbsp beef soup base or 3 beef bullion cubes
- Prepare 1/2 tsp black pepper
- Make ready 1 tsp dried basil leaves
- Take to taste Salt
Steps to make My French Green Beans with Bacon, Tomatoes and Mushrooms:
- In a medium pot brown bacon. Add onions and garlic. Let cook for 3 minutes.
- Add 1 cup water, beef base, green beans, mushrooms, tomatoes and seasonings.
- Bring to a boil for 2 minutes. Then set on simmer and cover for 30 minutes to 1 hour.
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