Spicy Black Bean and Corn Pico de Gallo
Spicy Black Bean and Corn Pico de Gallo

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, spicy black bean and corn pico de gallo. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Spicy Black Bean and Corn Pico de Gallo is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Spicy Black Bean and Corn Pico de Gallo is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook spicy black bean and corn pico de gallo using 9 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Black Bean and Corn Pico de Gallo:
  1. Get 1-15 oz can black beans
  2. Prepare 1-15 oz can sweet corn
  3. Prepare 3 lg Roma tomatoes, diced
  4. Get 1/2 red onion, diced
  5. Get 1/4 cup fresh cilantro, finely chopped
  6. Take 2 lg jalapeños, deveined and diced
  7. Prepare 1 1/2 tbs lime juice
  8. Prepare 1 1/2 tsp sea salt
  9. Get 1/2 tsp cumin
Instructions to make Spicy Black Bean and Corn Pico de Gallo:
  1. Drain and rinse the cans of beans and corn. In a large mixing bowl, combine all ingredients and place in an airtight container. Refrigerate for an hour before serving. ENJOY!

So that is going to wrap it up for this special food spicy black bean and corn pico de gallo recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!