Basic Homemade Bread (baking contest challenge)
Basic Homemade Bread (baking contest challenge)

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, basic homemade bread (baking contest challenge). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Basic Homemade Bread (baking contest challenge) is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Basic Homemade Bread (baking contest challenge) is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have basic homemade bread (baking contest challenge) using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Basic Homemade Bread (baking contest challenge):
  1. Make ready active dry yeast
  2. Make ready warm water
  3. Prepare sugar
  4. Take salt
  5. Get vegetable oil
  6. Take all purpose flour
Instructions to make Basic Homemade Bread (baking contest challenge):
  1. Prepare and weigh out all the ingredients and set aside
  2. In a large bowl, dissolve yeast in warm water. Add sugar, salt, oil and 3 cups flour. Mix until smooth. Stir in enough remaining flour, 1/2 cup at a time, to form a soft dough.
  3. Turn onto a floured surface; knead until smooth and elastic, approximately 8-10 minutes. However, the more you knead, the softer the bread will turn out. Place in a greased bowl, turning once to grease the top.
  4. Cover and let rise in a warm place until doubled in size, about 1 hour.
  5. Once doubled in size, it should look like this….
  6. Punch down the dough and turn it onto a lightly floured surface. Divide the dough in half, shaping each piece into a loaf. Place in greased pans. Cover and let rise for about 30-45 minutes.
  7. Bake for 220 degrees Celsius for 30 minutes or until golden brown and bread sounds hollow when tapped.
  8. Remove the bread from the baking pans to wire racks to cool.
  9. When it has cooled completely, cut into slices and enjoy!

So that is going to wrap this up with this special food basic homemade bread (baking contest challenge) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!