Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, teriyaki chicken with poached egg. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Teriyaki Chicken with Poached Egg is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Teriyaki Chicken with Poached Egg is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have teriyaki chicken with poached egg using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Teriyaki Chicken with Poached Egg:
- Prepare 1 chicken leg
- Make ready 1-1/2 onion
- Make ready 1 tablespoon soy sauce
- Take 1 tablespoon honey
- Make ready 2 teaspoon sugar
- Take 1 teaspoon grind ginger
- Make ready Shredded cabbage
- Take Poached eggs
Instructions to make Teriyaki Chicken with Poached Egg:
- Cut chicken and onion
- Fry chicken and onion with vegetable oil.
- Mix all seasoning and cook with seasoning mixture.
- Put chicken on shredded cabbage and place poached egg. Mix all and eat with soy sauce or any sauce you like.
- Today’s dinner
So that is going to wrap this up for this special food teriyaki chicken with poached egg recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
