Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, super simple “spicy tuna aglio olio”. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Super simple “spicy tuna aglio olio” is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Super simple “spicy tuna aglio olio” is something that I’ve loved my whole life. They are fine and they look wonderful.
First, you need to boil the pasta until al dente, put a bit of salt and oil in the water so the pasta not stick one another. Chicken Spicy Sisig is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious.
To get started with this particular recipe, we have to first prepare a few components. You can cook super simple “spicy tuna aglio olio” using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Super simple “spicy tuna aglio olio”:
- Make ready 200 gr pasta (i used spaghetti)
- Prepare 1 tbs oil
- Get 1 can tuna
- Prepare 3 cloves garlic
- Get 4-5 pcs chilli padi (or more depends how spicy you like)
- Get Salt and pepper
- Get Permesan cheese
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Instructions to make Super simple “spicy tuna aglio olio”:
- First, you need to boil the pasta until al dente, put a bit of salt and oil in the water so the pasta not stick one another. Drained. Set aside.
- Heat oil, put the chopped garlic and chilli until smells good. Then added the tuna. Last but not least added the pasta. Stir it all. Put salt and pepper to your liking.
- Sprinkle some permesan cheese on top of it. Thats it! So simple
So that’s going to wrap this up for this exceptional food super simple “spicy tuna aglio olio” recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!