Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, beef jerky. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Beef Jerky is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Beef Jerky is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have beef jerky using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef Jerky:
- Make ready 2 lbs London Broil
- Get Marinade Ingredients
- Prepare 1 Cup Kikkoman Soy Sauce
- Take 1/2 Cup Lea & Perrins Worcestershire Sauce
- Make ready 1/2 Cup Yamasa Teriyaki Sauce
- Make ready 1/4 Cup Dark Brown Sugar
- Get 2 Tbsp Honey
- Prepare 1 Tsp Ground Black Pepper
- Make ready 1 Tsp Ground White Pepper
- Prepare 1 Tsp Garlic Powder
- Get 1 Tsp Onion Powder
- Prepare 1 Tsp Red Pepper Flakes
- Prepare 1 Tsp Smoked Paprika
- Prepare 1/2 Tsp Red Cayenne Pepper
Steps to make Beef Jerky:
- Adjust above marinade ingredients by adding or subtracting 1/4 measurement per 1/2 lbs of meat.
- Mix all marinade ingredients in a lidded container or sealable bag.
- Slice London Broil to desired thickness. Add meat to marinade container or bag.
- Cover marinade container or seal bag and let sit in refrigerator overnight.
- Smoke at 180 degrees to complete the jerky.
So that is going to wrap it up with this exceptional food beef jerky recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
