Pasta and White Bean Soup
Pasta and White Bean Soup

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pasta and white bean soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pasta and White Bean Soup is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Pasta and White Bean Soup is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook pasta and white bean soup using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pasta and White Bean Soup:
  1. Make ready olive oil
  2. Make ready small onion diced
  3. Prepare garlic cloves sliced
  4. Make ready chicken or vegetable broth
  5. Get cannellini beans drained
  6. Get diced tomatoes
  7. Get oregano
  8. Prepare Salt and pepper
  9. Prepare Locatelli grated Romano Cheese
  10. Make ready chopped fresh flat leaf parsley
  11. Get fresh chopped basil
Instructions to make Pasta and White Bean Soup:
  1. Add olive oil to a large pot heat over low to medium heat and onions and garlic, cook until starting to turn light golden in color
  2. Add broth, beans and tomatoes, season with salt and pepper, stir and bring to a boil, turn down to a simmer cook about 25 minutes
  3. After 25 minutes, place a cup of the beans into a bowl and mash then return to pot, stir. Add salt and pepper to taste if needed.
  4. Remove from heat and add cheese and herbs.
  5. ENJOY!!

So that’s going to wrap this up for this special food pasta and white bean soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!