Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mo's salmon. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Mo's salmon is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Mo's salmon is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have mo's salmon using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mo's salmon:
- Take 2 individually frozen skinless salmon filets
- Take 2 huge tablespoons local honey
- Prepare 2 huge tablespoons dijon or any mustard
- Make ready 1/4 to half cup of teriyaki sauce
Instructions to make Mo's salmon:
- Put filets in pyrex or oven safe pan
- Spoon on honey, mustard n teriyaki
- Bake at 325°F for 40 mins, yes thats how i like it
- Wen yu take it out of the oven baste the filets with the glaze that has formed in the bottom of the pan n enjoy!
- I usually serve with tri coloured rice n even roast carrots in the pan with the salmon my daughter loves it with baby portabella mushrooms roasted in it too
So that’s going to wrap this up for this special food mo's salmon recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
